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Saumya M.
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Jo S., Faheem H., and Marc T.
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Saumya M.
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Jo S., Faheem H., and Marc T.
The USA is not only famous for its travel or the shopping industry but also for its food. We know nothing beats the States in their juicy beef burgers and scrumptious steaks, the delightful Krispy Kreme donuts, and whatnot. So, in today’s article at the World’s #1 Source of Research-Based Content, the Daily Top 10, we will take a glance at the Top 10 Expensive Restaurants in the USA.
Price may not be perfectly following the quality and variety of dishes on the menu card at restaurants. But most importantly, they do tend to follow each other’s footsteps. The Americans are especially known for their indulging behavior and this trend follows suit in their dining experiences too.
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If you think the article of the Top 10 Expensive Restaurants in the USA is something you resonate with and found it helpful, our website The Daily Top 10 offers a wide range of articles for you. These include the Top 10 Oldest and Most Popular Restaurants in Asia and the Top 10 Oldest and Most Popular Restaurants in the World.
What is the Most Expensive Restaurant in the USA?
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Instead of focusing on the price of individual items, we are here to evaluate the restaurants’ total worth. A chef may set the price of a bottle of wine at $1 million, but if the remainder of the menu is $5 per person, we wouldn’t consider it an expensive restaurant. Bear in mind, our article focuses both on the expense and popularity!
Big cities like New York, California, Las Vegas, and Sans Francisco are known for exquisite, expensive dining. So, let’s have a look at the Top 10 Most Expensive Restaurants in the USA.
Keep in mind that we always save the Top 1 for last, so keep reading and scrolling till the end to unveil which restaurant takes the cake!
10
Saison (San Francisco)
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According to Michelin Guide, Saison is a classy eatery that serves food that emphasizes cooking over wood fires. Notably, the eating area and kitchen share a space, so you get to observe a lot more food preparation than you normally would. This not only creates a cozy vibe but also gives you a sense of security regarding the cleanliness of your food.
There is a variety of wines at the restaurant, and almost 150 pages make up the wine list. It is coming up with new additions after a few months. Saison is a terrific restaurant to go to if you want fancy meals in general. While some people say that it’s decor is ordinary, the food is nothing short of delicious.
9
French Laundry (California)
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The restaurant owned by Thomas Keller is French Laundry, a French New American establishment built in a former saloon, as per an article on Thomas Keller. Two different chef’s tasting menus are offered, one of which is vegetarian. Each costs $355 without any alcoholic beverage pairings. The quirky approach French Laundry takes to traditional American cuisine sets it apart: Even Ritz crackers and Baskin Robbins ice cream have been fortified for the menu.
Two different chef’s tasting menus are offered, one of which is vegetarian. Most importantly, each costs $355 without any alcoholic beverage pairings. The distinctive feature of French Laundry is its humorous approach to providing entertainment along with good food.
8
Capo Restaurant (California)
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Capo restaurant is a simple-looking building in Santa Monica. This simple building sells delicious food with a variety of sweet, divine wines. Most importantly, its location on the beach side makes it a perfect dining station for all the summer beach lovers.
Initially, it was based on an automobile club, but now it is a modern Italian cuisine station. If you are an Italian lover, this restaurant in the US is a must-try! One of the priciest menu items is the Imperial Caviar, which is priced at a whopping $235 and even though it may seem out of reach and insanely priced, it is one of their most ordered dishes!
7
Atelier Crenn (San Francisco)
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Dominique Crenn’s restaurant, which is situated against San Francisco Bay, “embodies the artistry of fine dining” according to an article on TripAdvisor. A two-person supper with wine pairings will cost close to $1,000 and while this may seem a bit over the top, Crenn is quite popular with the elite of California! We wouldn’t be too surprised if you ran into a couple of celebrities while dining there.
Crenn pointed out that the reason for the most recent price increase was to keep up with her staff’s increased cost of living in the Bay Area. This makes it another attractive food option; the fact that the lives and lifestyles of the workers of the restaurants are valued. Live scallops, osetra caviar, turbot, and Japanese Wagyu are just a few of the delicacies that those who are interested in sampling Crenn’s cuisine might anticipate.
6
Masa (New York)
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Since the renowned Manhattan sushi restaurant of Chef Masa Takayama’s opening in 2004, it has been one of the most sought-after reservations in town, according to an article on the Shops at Columbus Circle. The restaurant’s website describes it as “a blank canvas on which the food will be given space to shine,” but despite the restaurant’s small size and minimal design, the experience is anything but.
There are just 26 seats available. The chef at Masa creates each course to highlight the greatest and freshest ingredients; there is no set menu. Takayama’s restaurant BarMasa is next door and offers an a la carte menu for those who can’t quite afford the almost $600 price tag or who want to order for themselves.
5
Restaurant Guy Savoy (Las Vegas)
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This expensive restaurant in the USA is located inside the famous Caesaro Palace. It is named after the chef who introduced it in the US restaurant business and here you can enjoy eating French cuisine.
Talking about the interior of the restaurant is breathtaking as the restaurant is designed after the famous restaurant in Paris named Savoy. The artichoke and black truffle soup, an appetizer, will cost you $75, while the lobster is priced at $125 according to an article by US Menu Guide. The seven-course White Truffle Menu is even more indulgent at $450 per person with luxe ingredients come luxe prices.
4
Golden Opulence Sundae, Serendipity (New York)
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The Golden Opulence Sundae is a famous, extravagant dessert that is worth every penny at Serendipity 3 in New York. This lavish dessert is made of Tahitian vanilla bean ice cream that has been blended with Madagascar vanilla and coated in 23-karat gold leaf as per an article on CNBC. Complementing it are chocolate truffles, rare Chuao chocolate pieces from Venezuela, marzipan cherries, candied fruits from Paris, and chocolate syrup from Amedei Porcelana.
The sundae comes with a tiny bowl of unsalted caviar that has been flavored with passion fruit, orange, and Armagnac to heighten its opulence. Despite being expensive, the Golden Opulence Sundae has gained popularity as a favorite indulgence, luring consumers who value its luxurious ingredients and distinctive flavor.
3
Zillion Dollar Lobster Frittata, Norma's (New York)
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Now this restaurant makes it to the Guinness World Records for the prices it offers for an omelet! People say breakfast is the most important meal of the day and it is valued here. Just imagine paying thousands of dollars for eggs! Isn’t it crazy, right?
What you get there is a classic egg dish with ten ounces of caviar and a mixture of lobster. The breakfast can be enjoyed at a petite version at $100. This breakfast at Zillion Dollar Lobster Frittata is one of the favorite places for breakfast in the United States.
2
Guinness World Record 24K Pizza, Industry Kitchen (New York)
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Next on the list of the Guinness World Record 24k pizza. As per an article on World Record Academy, if you are fond of eating pizza and have money in your pocket, this is the right place to visit in New York. A visit to Industry Kitchen will undoubtedly alter the perception of anyone who believes that New York City is only home to 99-cent slice stores
Here you can see while your pizza is in the preparation process. The chef will begin producing a pizza with stilton cheese, foie gras, Ossetra caviar, shaved truffles, and 24-karat gold with a 48-hour notice. The good part is that, for an extra $700, you may add half an ounce of Alma’s caviar if that doesn’t feel opulent enough.
1
Gruaud-Larose 1845 (Tampa)
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On top of the list of the Most Expensive Restaurant in the USA is the famous Gruaud-Larose 1845. It can be difficult to choose from the more than 100,000 bottles in the basement at Bern’s Steak House! However, this 1845 Gruaud-Larose is always a good choice.
The wine that predates the Civil War is accompanied by a certificate of authenticity attesting that the bottle was taken from the estate inventory and was tested and repackaged at the estate in 1996. This way you can be sure you’re getting your money’s worth, according to an article on Berns Steakhouse. If you don’t feel like paying a year’s worth of tuition on a bottle, the menu also includes her younger sister from 1855 for $42,000.
What are the Most Expensive Restaurants in the USA?
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The big cities of the USA are not only famous for expensive hotels, and recreational places, but also for expensive restaurants. This does not mean that you can not enjoy yourself in the States if you are limited with the budget. Accordingly, the United States boasts a myriad of exceptional and extravagant dining establishments that cater to those seeking exquisite culinary experiences.
Within this gastronomic landscape, one can find a plethora of expensive restaurants that showcase the epitome of luxury, innovation, and fine dining. These establishments meticulously craft menus that combine the finest ingredients, artistic presentations, and impeccable service to create an unforgettable dining experience.
So here are the Top 10 Most Expensive Restaurants in the USA:
- Gruaud-Larose 1845 (Tampa)
- Guinness World Record 24K Pizza, Industry Kitchen (New York)
- Zillion Dollar Lobster Frittata, Norma’s (New York City)
- Golden Opulence Sundae, Serendipity (New York)
- Restaurant Guy Savoy (Las Vegas, Nevada)
- Masa (New York)
- Atelier Crenn (San Francisco)
- Capo Restaurant (California)
- French Laundry (California)
- Saison (San Francisco)
Although high in budget, these expensive restaurants in the USA are worth visiting at least once. If you find this article informative, be sure to check out more on our website like the Top 10 Best and Most Popular Pizzerias in the World, the Top 10 Best Places for First Time Travelers to Visit in the World, and the Top 10 Reasons Why We Celebrate National Pancake Day.
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Author: Saumya M.
Saumya M. is a passionate content writer known for her impeccable storytelling and research. She has covered topics ranging from travel and lifestyle to entertainment, community, and education. She helps people live their best lives and reach their full potential.
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